All the best resources to find a New York Culinary School

Posts Tagged ‘Culinary School’

25, Single & Loving It

Monday, July 26th, 2010

Update about the last few months

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Cooking at the FCI, video clips

Thursday, July 8th, 2010

cooking behind the scenes at the french culinary institute.

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FCI Graduation Montage

Tuesday, July 6th, 2010

(View the video in HD by clicking the link below the screen.) Montage played at the Graduation of the December 2008 Culinary Class at the French Culinary Institute.

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Advanced Classes at The FCI

Thursday, July 1st, 2010

http://www.frenchculinary.com/french-culinary-institute-video-tour.htm?cmp=vid-you

Cooking Technology courses, along with Wine Studies, Restaurant Management and Food Journalism programs, give students a high-caliber education.

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Get Whipped! with the World’s Premier Culinary College

Friday, June 25th, 2010

The Culinary Institute of America is the world’s premier culinary college. Culinary school chef instructor John Riley demonstrates how to prepare perfectly whipped cream. For more information about our cooking school, please visit www.ciachef.edu.

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Cooking at The French Culinary Institute

Sunday, June 20th, 2010

http://www.frenchculinary.com/french-culinary-institute-video-tour.htm?cmp=vid-you

Learn about the type of education you will receive at The French Culinary Institute. The hands-on Total Immersion method puts students in the kitchen from day one. All classes are taught in newly renovated kitchens, and students learn the latest in food technology. Because of our world-renowned Deans, Chef-Instructors, constantly updated curriculum, and professional facilities—including LEcole, our Zagat®- and Michelin®-rated restaurant—the learning experience at The French Culinary Institute is one-of-a-kind.

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Learn How to Cook at The French Culinary Institute

Saturday, June 19th, 2010

http://www.frenchculinary.com/french-culinary-institute-video-tour.htm?cmp=vid-you

Learn more about the Culinary Program at The French Culinary Institute. (Classic Culinary Arts program)

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Career Help at The French Culinary Institute

Saturday, June 19th, 2010

http://www.frenchculinary.com/french-culinary-institute-video-tour.htm?cmp=vid-you

Learn about the job network at The French Culinary Institute and see how their Career Services help students find unique jobs after and during graduation.

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Inside The French Culinary Institute

Friday, June 18th, 2010

http://www.frenchculinary.com/french-culinary-institute-video-tour.htm?cmp=vid-you

Learn about student activities at The French Culinary Institute. They offer continuing education to their students. The school hosts Culinary, Pastry and Food Technology demonstrations from leaders in the food industry. Grants Library access and maintains student clubs.

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The Institute of Culinary Education

Friday, June 18th, 2010

(888-493-CHEF) – A trusted name in culinary education since 1975, The Institute of Culinary Education (ICE) offers accredited career training in Culinary Arts, Pastry & Baking Arts, and Culinary Management. To learn about career and recreational cooking classes offered in New York, visit http://www.iceculinary.com. To read the blog written by culinary students, alumni and the president of ICE, check out http://blog.iceculinary.com.

“The Institute of Culinary Education has been an eye opener for me.”

“The instructors at the institute are amazing”

“It’s five minutes away from Union Square, you have the Farmers Market, you’re surrounded by so many restaurants.”

“I spent a lot of time looking at other [culinary] schools and this was the place I felt most comfortable.”

From chef, baker or restaurant owner to caterer or cookbook author, we’ve been training people to do what they love for 25 years. We offer job placement, small class sizes and flexible schedules.

The Institute of Culinary Education. Call now for a personal tour. 888-493-CHEF

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