How to cook the chocolate for ganache frosting; get expert tips on making traditional French dessert recipes in this free cooking video series.
Expert: Andrea Spano
Contact: www.notjustdesserts1.com
Bio: Andrea Spano received her training at the Culinary Arts program of the New York Restaurant School, where she graduated with honors in 1986.
Filmmaker: Paul Muller
Duration : 0:1:14
Technorati Tags: baking, classes, Cooking, Dessert, Easy, French, ganache, make, Recipe
Tags: baking, classes, Cooking, Dessert, Easy, French, ganache, make, Recipe
Posted in New York Culinary School | No Comments »
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Duration : 0:8:43
Technorati Tags: American, best, blocks, classes, cook, cuisine, curry, Delicious, dinner, family, Food, francisco, friends, health, how, Learn, love, make, meal, menu, offer, people, San, sarvice, student, thai, to, traditional, vegetarian
Tags: American, best, blocks, classes, cook, cuisine, curry, Delicious, dinner, family, Food, francisco, friends, health, how, Learn, love, make, meal, menu, offer, people, San, sarvice, student, thai, to, traditional, vegetarian
Posted in cooking classes | 4 Comments »